On October 7, Achi Sitbon lost one of his most veteran and beloved workers, and for a split second he almost lost his own life. But the wave of volunteers who flooded the family farm restored his faith in people.
“These amazing Israelis actually planted the future of our country,” he says with emotion. “This is the first greenhouse on the farm that will bear the fruits of the post war era.”
In this new episode of Man/Land (Adam/Adama), Hedai Offaim and Shlomi Shaban travel to the Sitbon family farm in Moshav Dekel, where Hedai cooks fresh fish patties with a sauce made from tomatoes picked that very day. Shlomi visits a greenhouse for the first time in his life, and brings his grand piano inside for an intimate acoustic performance.
Up Next in Season 1
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Man/Land - Episode 5 - Efrat Gabay: F...
Efrat Gabay returned to work on her family’s farm under tragic circumstances, but one look at her is enough to see how life in the dairy fills her with calm and joy.
In this new episode of Man/Land (Adam/Adama), Shlomi Shaban and Hedai Offaim travel to Nahalal to meet an exceptionally talented ch... -
Man/Land - Episode 6 - Menachem Lev: ...
Every morning, Menachem Lev rows out in his small, sophisticated boat. He is the last fisherman on the Kinneret. He arrived after his army service to heal his soul, and since then has developed an endless love for the warm and wonderful lake.
In this episode, Menachem takes Hedai Offaim and Shlo...
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Man/Land - Episode 7 - Tom Gilat: Gol...
“We live on little money and a lot of romance,” says Israeli cowboy Tom Gilat, wearing the handcrafted hat made by his wife, Zohar. In the sweeping pastures of the Golan Heights, he rides with his friends in pursuit of the dream they fulfill every day: keeping the local cowboy culture alive despi...
